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12472767
Ingredients for low-carb vegetarian cuisine

License type:	Rights-managed
Contributor:	© StockFood / Bergmann, Meike
Image size:	4186 px × 3130 px
Print size:	approx. 35.44 × 26.5 cm at 300 dpi ideal for prints up to DIN A4
Rights:	This image is available for exclusive usage.
Restrictions:	clearance required for cookbooks
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This image is part of a series

Fresh, colourful fruit and vegetables in a wire basket (seen from above)

Stuffed spinach dumplings with sage butter (low carb)

Various bowls and boards next to cutlery, a copper jug and a copper spoon

Savoy cabbage parcel with puréed parsnips (low carb)

Groceries for low-carb vegetarian cuisine

Beetroot salad with rocket and orange fillets

Vegetable broth with custard royale served with wholemeal bread

Stuffed courgettes in tomato sauce (low carb)

Vegetable fondue in a wine batter (low carb)

Lentil fritters served with a summer salad

Roasted radicchio with goat's cheese (low carb)

Egg fried rice with peppers and peas (low carb)

Vegetable halloumi skewers with tzatziki (low carb)

You can order a recipe for this image

(Sample)

Availability:	1-2 working days for English UK and other languages
Price:	starting at €30
Contact:	+32 2 734 29 64 or hello@sucresale.com

Prices and delivery times apply to single prescriptions. For larger orders we will make you an individual offer. Here you can find more information about our recipes and our recipe service.

Keywords

Atkins Diet Copy Space Directly Above Food And Drink Food Still Life Fresh From Above Healthy Cooking Healthy Eating Healthy Food Ingredient Ingredients Kitchen Low Carb Low Carbohydrate Low-Carbohydrate Mixed No One No-One Nobody Overhead View Plan View Recipe on request Series Still Life Still-Life Studio Photo Studio Shot Suitable for diabetics Top View Vegetarian

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Image ID:	12472767
Caption:	Ingredients for low-carb vegetarian cuisine
License type:	Rights-managed
Contributor:	StockFood / Bergmann, Meike
Image size:	4186 px x 3130 px
Restrictions:	clearance required for cookbooks

12472767 Ingredients for low-carb vegetarian cuisine