00500344 - Peppered steak with melting herb butter11028562 - Poached fillet steak with julienne vegetables and broth00994846 - Pot-au-feu being place on a plate00994537 - Grilled New York strip steaks being removed from a grill00994172 - Mixing browned minced meat with tomato puree00500342 - Putting peppered steak with herb butter on an electric grill11062866 - Minced meat being deglazed with stock00994604 - A fillet steak being fried in a pan00994095 - Testing with a fork to see if the meat is cooked11062892 - Soup meat being sliced00994615 - A sliced fried fillet steak (rare)00500337 - Putting peppered steak on an electric grill00994533 - New York strip steaks being seasoned with pepper00994107 - Stirring sealed cubes of meat and onions00500341 - Taking peppered steak off the grill00994531 - New York strip steaks being brushed with oil00994170 - Mixing browned minced meat with chopped onion00502570 - Onion and garlic being fried and pieces of meat being stirred in00994610 - Testing the doneness of a fillet steak using the finger method (medium)00994605 - A fillet steak being flipped in a pan00500335 - Grilling beefsteak on an electric grill11028497 - Searing fillet steaks in a frying pan00994840 - Onions and spices being added to meat stock00994614 - A fried fillet steak being covered with tin foil00502566 - Raw and fried pieces of meat00502233 - Fillet mignon, rashers of bacon, kitchen twine and spices11028559 - Tying fillet steaks with kitchen twine to retain shape00994954 - Onions and minced meat being fried00994578 - Gröstl (typical Tirolean dish using leftovers)00994952 - Ingredients with chilli con carne00994949 - Onions and minced meat being fry00500340 - Peppered steak with melting herb butter00994611 - A fillet steak being season and aromatised with herbs, garlic and tomatoes00500334 - Grilling peppered steak00994530 - New York strip steaks being patted dry00992737 - Rib eye steak00994616 - A sliced fried fillet steak (medium rare)00994532 - New York strip steaks being brushed with oil00994602 - Fillet steaks being dried00994208 - Ingredients for chilli con carne00992745 - T-bone steak in a frying pan00994207 - Ingredients for chilli con carne00500326 - Grilling beefsteak on an electric grill00994608 - Testing the doneness of a fillet steak by gently pressing the middle00994535 - New York strip steaks being placed on a grill00994528 - Fresh New York strip steaks00500329 - Grilling beefsteak on an electric grill11062865 - Minced meat being fried in a pan00994953 - Onions and minced meat being fried00500325 - Putting beefsteak on an electric grill00994617 - A sliced fried fillet steak (medium)00992740 - Rib eye steak in a frying pan00994171 - Mixing browned minced meat with chilli00994829 - Ingredients for pot-au-feu00994529 - Cling film being removed from New York strip steaks
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